$81B+
Sysco says it generated more than $81 billion in sales in fiscal year 2025, which ended June 28, 2025.
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Restaurant Takeover follows the distributor and chain power sitting behind food prices, labor pressure, and the shrinking room independent operators have to breathe.
These figures show the current scale of restaurant distribution power, menu-price pressure, and employment in the sector. They are the baseline for deeper reporting, not a verdict on their own.
Sysco says it generated more than $81 billion in sales in fiscal year 2025, which ended June 28, 2025.
Sysco says it operates 337 distribution centers in 10 countries.
Sysco says its network serves approximately 730,000 customer locations.
The BLS says food away from home prices were up 3.9 percent over the 12 months ending in February 2026.
The BLS says full-service meals and snacks were up 4.6 percent over the 12 months ending in February 2026.
The BLS employment situation tables show 14.2489 million people employed in accommodation and food services in March 2026.
This issue is bigger than one company. The goal is to show how chain growth, distribution leverage, and sector-wide price pressure fit together.
This page follows the systems that sit between a diner and a plate of food: giant distributors, giant chains, price pressure, and the contract terms that can leave small operators with almost no leverage.
A high restaurant bill does not by itself prove concentration abuse. The reporting job is to connect food-service inflation, labor pressure, distributor dominance, and chain expansion without pretending one number explains all of it.
Restaurant consolidation does not happen only through one merger headline. It can also show up through distribution power, franchise scale, real-estate leverage, and the way a few giant companies set the terms for everyone behind them.
Independent restaurants usually feel the squeeze before the public sees the paperwork. This page is where that squeeze gets translated into records: price indexes, public-company filings, labor data, and future contract trails.
Sysco says it generated more than $81 billion in fiscal 2025 sales while operating 337 distribution centers that serve roughly 730,000 customer locations. That is not a side player. It is core food-service infrastructure.
The Bureau of Labor Statistics says food away from home prices were up 3.9 percent over the year ending in February 2026, with full-service meals up 4.6 percent. The consumer side is still feeling the pressure.
The March 2026 employment report still showed 14.2489 million people working in accommodation and food services. This is one of the country's biggest workforces, which means concentration in the sector lands on both customers and workers.
Current company scale figures for sales, distribution centers, workforce, and customer locations.
Current 12-month food-away-from-home, full-service, and limited-service restaurant inflation data.
Current monthly employment totals for accommodation and food services.
Current large-chain restaurant results used to track growth, acquisitions, and scale among public operators.
Restaurant Takeover sits between Low Wages and Corporate Capture. One page follows pay, one follows chain and distributor leverage, and one follows the broader contract and procurement machinery that gives big players their edge.
A big company is not automatically guilty of abusive conduct. This page publishes concentration signals first, then case-level proof if the filings support it.
Restaurant inflation alone does not prove distributor or chain misconduct. Prices, labor, expansion, and contract evidence have to point the same way.
If the page names a takeover pattern in one market, it links the acquisition, filing, or public record chain behind that claim.
Stories stay in the main feed, but they should also land back on the issue file they belong to. This desk currently has 1 linked story.
Use the story feed for the running report. Use the issue file to keep the source trail, the framing, and the latest linked coverage in one place.